Restaurant  HerR
Restaurunt HerR

MenU

5-COURSE  MENU

By  Alessandro  Menin

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* * * GREETINGS FROM THE KITCHEN * * *

*  *  *  BREAD  &  SPREADS  *  *  *

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                   YELLOWFIN TUNA SASHIMI
                   cucumber - ponzu - zucchini

          TAUBERTAL WAGYU BEEF TARTARE
                 sesame - yuzu - imperial caviar

                   MEDITERRANEAN SEA BASS
                  celeriac - rosemary - artichoke

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                            * * * REFRESHER * * *

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                      FRENCH QUAIL BREAST
         pumpkin - porcini mushrooms - grapes

                                SWEET FINALE
              green apple - lemongrass - ginger

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5-course  menu  149€                wine  pairing  69€

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Please note that the menu changes seasonally.
The ingredients may vary for reservations made up to two months in advance.
Please let us know if you have any allergies.

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